Cilcain Mountain Fudge
Our homemade fudge, hand crafted by Kate, is fast becoming a village favourite! We are constantly developing new and interesting flavours all derived from our incredible local suppliers and produce.
This is the classsic; a sumptuously smooth, traditional fudge flavoured only by our local cream and butter.
Sweet amber honey, collected from over the mountain by the Celtic Honeysmith, creates this wonderfully subtle fudge sensation.
Hand crafted chocolate from Baravelli’s of Conwy, combined with our fudge making magic, creates a magnificent chocolatey wonder!
Tim at Mug Run's coffee bean roasting skills, combined with our classic recipe, creates this incredible dark, smokey, coffee smoothness.
When sea meets mountain; we have taken the best of Halen Mon sea salt from Anglesey to create the ultimate salted sweet experience!